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Ayhan Guelmez

BIO-R Chef

Ayhan Guelmez

Ayhan has over 23 years of successful experience as a Chef with numerous achievements and recognitions such as receiving 16 points at Gault Millau as a young Head Chef. Over the years he travelled the world as a private chef cooking and organising caterings and parties for UHNW clients and celebrities.

His motto is: “The taste of a great dish reflects the passion of the chef.”

Ayhan is fluent in German, English, French and Turkish.