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Sven Nindel

BIO-R Chef

Sven Nindel

Sven is a private chef with 30 years’ experience in the best 5 stars hotels in Switzerland and He was awarded 14 points at Gault Millau. The passion for cooking combined with vast culinary knowledge satisfies most demanding tastes. He pays extreme attention to details in the way that the food is served.

Sven is fluent in German, English, and Italian.

The Kusnacht Practice’s use of technology continues to enable the team’s seamless communication and we are supporting our clients via digital platforms in light of the temporary international travel restrictions. Our Medical Director is conducting initial patient assessments accordingly and we have a waiting list in preparation for the moment that travel restrictions are lifted in order to expedite admissions. For treatment enquiries please contact: +41 43 499 6050 / [email protected]