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Sven Nindel

BIO-R® Chef

Sven Nindel

Sven is a private chef with 30 years’ experience in the best 5 stars hotels in Switzerland, and was awarded 14 points at Gault Millau. His passion for cooking combined with vast culinary knowledge satisfies most demanding tastes. He pays extreme attention to details in the way that the food is served.

Sven is fluent in German, English, and Italian.

We are pleased to announce that The Kusnacht Practice is fully operational and our international clients are being granted border clearance by the Swiss authorities. All Covid-19 safety protocol remains strictly in place, as advised by Switzerland’s Health Authority.
For treatment enquiries please contact: +41 43 499 6050 / [email protected]